4265 N. Lincoln

Wild Goose' Menu
Open for lunch daily, with brunch on Sunday, and kitchen is open late. All food on the menu is available for take-out with a carry-out charge of $.50.
Appetizers    Salads    Sandwiches & More    Brunch   
Southwestern Nachos
Corn tortilla chips topped with chili, cheddar and jack cheeses, tomatoes, green onions, and jalapeño peppers served with sour cream, salsa and guacamole...$6.50
Spinach Artichoke Dip
Marinated artichoke hearts and spinach baked with mozzarella, cream cheese and parmesan served with nacho chips...$4.75
Buffalo Wings
Twelve wings - Hot, BBQ or Mild - served with celery sticks and bleu cheese dressing...$5.25
Chicken Fingers
Twelve tender chicken strips served with BBQ sauce...$4.25
Potato Skins
Five potato boats stuffed with bacon and a blend of cheeses garnished with tomato and green onions...$6.50
Tortillas filled with a mixture of cheeses garnished with green onions and diced tomatoes...$4.75. Add chicken for $1 or roasted vegetables for $0.50.
Rings and Fingers
Six each of our Guinness-battered onion rings and chicken strips served with BBQ sauce and honey mustard...$4.75
Chips and Salsa
A basket of corn tortilla chips served with homemade salsa...$2.25
Basket of Fries
w/ seasoning...$2.25
Beer battered jalapeños filled with chorizo sausage and chihuahua cheese served with bleu cheese dressing...$5.50
Texas Chili
A bowl of our homemade buffalo meat chili served with diced onions and cheddar cheese...$3.50