Entrees
Salsas
Our salsas are prepared
fresh every day!
Tomato - Red - Mildest
Tomatillo - Green - Mild
Mole - Cocao - Spicy
Pico de gallo - Spicy
Salsa de Pablo - Spicy
Chili de Arbol - Red - Hot
Habanero - Orange - Very Hot!
Skirt Steak
Salads & Soups    Appetizers

Taco Cuernavaca Grilled chicken or steak. Served with flour or corn tortillas.
BBQ Chicken Breast Marinated boneless chicken breast, Lizard BBQ sauce, and toasted sesame seeds. Served with Lizard Potatoes.
Enchiladas Three corn tortillas filled with a choice of Guajillo chicken, Ranchero beef, vegetables, or cheese. Topped with your choice of Salsa.
Sincronizadas Layered flour tortillas filled with refried black beans and your choice of chicken, beef, vegetables, or seafood. Topped with Chihuahua cheese.
Burrito Baked flour tortilla filled with your choice of Guajillo chicken, Ranchero beef, vegetables or seafood. Topped with Chihuahua cheese and your choice of Salsa.
Chimichanga Crispy flour tortilla filled with vegetables and your choice of chicken breast or skirt steak. Topped with Chihuahua cheese and your choice of Salsa.
BBQ Pork Chop Seared butterfly-cut pork chop, Lizard BBQ sauce and toasted sesame seeds. Served with Lizard potatoes.
Milanesa de Pollo Seasoned and breaded chicken breast pan-fried and served with Lizard potatoes.
Fajitas Sauteed chicken or steak, seasonal peppers, tomatoes and onions. Full or half order.
Seafood Fajitas Bay scallops, sauteed Tiger shrimp, seasonal peppers and onions. Served with warm tortillas in a full or half order.
Vegetable Fajitas Seasonal peppers, tomatoes, portabello mushrooms, zucchini, yellow squash, eggplant, broccoli and onions. Served with warm tortillas in a full or half order.
Flautas Three crispy corn tortillas filled with your choice of chicken, beef, or spiced potato. Topped with your choice of Salsa.
Tostadas Two crispy corn tortillas served with pinto beans, chopped lettuce, tomatoes, sour cream, crumbled Anejo cheese and your choice of one of the following: chorizo, spiced potato, cheese, Guajillo chicken, Ranchero beef, vegetables, Nopalitos (cactus), or skirt steak.